UT-EPHT - Related Health Indicator Reports - Daily vegetable consumption

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Temas en Español
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Risk Factors

There is some evidence that people who develop the habit of eating fruits and vegetables early in life are likely to maintain the behavior as adults.[[br]] [[br]]

Related Risk Factors Indicators:

Daily fruit consumption

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The information published on this website may be reproduced without permission. Please use the following citation: "Retrieved Thu, 28 November 2024 from the Utah Department of Health, Utah Environmental Public Health Tracking Network Web Site: http://epht.health.utah.gov/"

Page Content Updated: Wed, 23 Oct 2024 08:44:53 MDT

The information provided above is from the Utah Department of Health's Center for Health Data IBIS-PH web site (http://epht.health.utah.gov). The information published on this website may be reproduced without permission. Please use the following citation: " Retrieved Thu, 28 November 2024 16:32:27 from Utah Department of Health, Center for Health Data, Indicator-Based Information System for Public Health Web site: http://epht.health.utah.gov ".

Content updated: Wed, 23 Oct 2024 08:44:53 MDT