Contact the local health departments for information regarding retail food establishments and restaurant inspection results.
Food Safety Program, Office of Communicable Diseases, Utah Department of Health and Human Services | Telephone: 801-538-6191 | Website: epi.utah.gov/food-safety | Contact: Karl Hartman | Email: khartman@utah.gov
The information provided above is from the Utah Department of Health and Human Services
IBIS-PH website (https://ibis.utah.gov/ibisph-view/). The information published
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Wed, 25 December 2024 1:05:58
from Utah Department of Health and Human Services, Indicator-Based Information
System for Public Health website: https://ibis.utah.gov/ibisph-view/
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